Pu Erh Tea Tastes Like Fish

Before you brew it up there s a faint fish smell but once brewed the smell and taste is pungent.

Pu erh tea tastes like fish. Worse than dirt is the fishy note. There are a few ways to explain. First time having a pu erh tea and wow it tastes like i m at a fishmonger s after a long hot summer day. What tea is it.

Make sure it s stored in a dark cool and well ventilated environment. Cooked pu erh tea can have very uncommon notes. You may find that your tea tastes like fish wet dog compost dirt damp hay or like the inside of a stable. Pu erh tea also commonly known as puer pu er po lei and bolay tea and known as dark tea or black tea in china is a semi rare type of tea that is made in yunnan china.

We cook a ton of fish and there are only a few types that should actually smell like fish before or after cooking. Pu erh tea tastes like fish. There s a lot more to learn about tea. Pu er from seller with proper storage as opposed to one without.

If this is the case there s nothing wrong with the tea and you probably don t like it. What if pu erh tea tastes like fish. Some pu erhs may taste like raw fish and not in a pleasant way. This is a result of the forced fermentation process that cooked pu erh goes through and will vary in intensity between teas.

Try rinsing your tea a couple of times before steeping it to drink. As we discussed already with green tea bad storage conditions for pu erh could also lead to a fishy taste. This can happen with both raw and ripe pu er tea but it may be more common in the ripe ones. The following teas could taste fishy.

Do these rinses by steeping the tea in boiling water for at least ten seconds then dumping out the brew before actually making tea. Some raw pu erh has a vegetal seaweed taste. Yixing is porous and it allows for air circulation inside the caddy. While ripe pu erh can taste like dirt a raw pu erh can sometimes taste fishy.

In the west pu erh tea is known for its health benefits but there are many misconceptions about pu erh s flavor processing and other attributes. The 2 teas would definitely have a large odor and taste difference between them. Not all ripe pu ers will have this fishy smell but some do and i find this can help deal with it if it isn t too strong. Some japanese green teas with a seaweed like flavor that sometimes is referred to.

Some people will describe this as fishy. One way to get rid of the fishy flavor is to break the pu erh in pieces and store it for several weeks in an yixing tea caddy.